Provide Transportation, Accommodation, Food, Guide Tender

Notice for Provide Transportation, Accommodation, Food, Guide and Tourist Experiences Services to Carry out the Trip to Familiarize yourself with the Media and Influencers Aimed at Pro in Colombia. The reference ID of the tender is 137321952 and it is closing on 11 Mar 2026.

Tender Details

Country: Colombia
Summary: Provide Transportation, Accommodation, Food, Guide and Tourist Experiences Services to Carry out the Trip to Familiarize yourself with the Media and Influencers Aimed at Pro
COT Ref No: 137321952
Deadline: 11 Mar 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: SIP-076-2026
Purchaser's Detail:
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Description:
Provide transportation, accommodation, food, guide and tourist experiences services to carry out the familiarization trip with the media and influencers aimed at promoting the municipality of Alejandría, Antioquia, within the framework of the FNTP-2025-074 project.
Documents:

Tender Notice

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Provide Transportation, Accommodation, Food, Guide and Tourist Experiences Services to Carry out the Trip to Familiarize yourself with the Media and Influencers Aimed at Pro - Colombia Tender

The AUTONOMOUS HERITAGE NATIONAL TOURISM FUND FONTUR, a Government sector organization in Colombia, has announced a new tender for Provide Transportation, Accommodation, Food, Guide and Tourist Experiences Services to Carry out the Trip to Familiarize yourself with the Media and Influencers Aimed at Pro. This tender is published on ColombiaTenders under COT Ref No: 137321952 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-03-11.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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