Comprehensive Supply of Food Rations in Hot and Snack Type Tender

Notice for Comprehensive Supply of Food Rations in Hot and Snack Type Modality, Directed to Beneficiaries of the Senior Person Program and the Disability Program through the Co Dining Room in Colombia. The reference ID of the tender is 142576815 and it is closing on 04 Jun 2026.

Tender Details

Country: Colombia
Summary: Comprehensive Supply of Food Rations in Hot and Snack Type Modality, Directed to Beneficiaries of the Senior Person Program and the Disability Program through the Co Dining Room
COT Ref No: 142576815
Deadline: 04 Jun 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: COP 353000000
Notice Type: Tender
Document Ref. No.: SAMC-002-2026 (Expression of interest (Small Amount)) (Offer presentation)
Purchaser's Detail:
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Description:
COMPREHENSIVE SUPPLY OF FOOD RATIONS IN HOT AND SNACK-TYPE MODALITIES, AIMED AT THE BENEFICIARIES OF THE SENIOR PROGRAM AND THE DISABILITY PROGRAM THROUGH THE COMMUNITY DINING ROOM, IN THE URBAN AND RURAL AREA OF THE MUNICIPALITY OF MADRID.
Documents:

Tender Notice

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Comprehensive Supply of Food Rations in Hot and Snack Type Modality, Directed to Beneficiaries of the Senior Person Program and the Disability Program through the Co Dining Room - Colombia Tender

The MUNICIPAL MAYOR OF MADRID CUNDINAMARCA, a Government sector organization in Colombia, has announced a new tender for Comprehensive Supply of Food Rations in Hot and Snack Type Modality, Directed to Beneficiaries of the Senior Person Program and the Disability Program through the Co Dining Room. This tender is published on ColombiaTenders under COT Ref No: 142576815 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-06-04.

The estimated tender value is COP 353000000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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