- Country: Colombia
- Summary: 120587 - Provision of Technical Assistance Service for Cocoa Producers and Producers in Catatumbo (200 Peasants); Productive, Associative, Environmental, San
- COT Ref No: 78444642
- Deadline: 23 Feb 2023
- Financier: Food And Agriculture Organisation (FAO)
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 2023/FLCOL/FLCOL/120587
- Purchaser's Detail:
- Description:
- Dear (s) Lord (s): The United Nations Organization for Food and Agriculture - FAO, invites you to present its technical and economic offers for “provision of technical assistance service to cocoa producers and producers in the Catatumbo (200 peasant); Productive, associative, environmental, San ”, according to the established technical conditions. This within the framework of the UNJP/Col/142/UNJ project. This price request is only open to national or local suppliers (international suppliers offers will not be accepted).
- Documents:
Purchaser : FOOD AND AGRICULTURE ORGANISATION (FAO)
Eastern Time (US & Canada
Email :faoco-contrataciones@fao.org
120587 - Provision of Technical Assistance Service for Cocoa Producers and Producers in Catatumbo (200 Peasants); Productive, Associative, Environmental, San - Colombia Tender
The FOOD AND AGRICULTURE ORGANISATION (FAO), a Government sector organization in Colombia, has announced a new tender for 120587 - Provision of Technical Assistance Service for Cocoa Producers and Producers in Catatumbo (200 Peasants); Productive, Associative, Environmental, San. This tender is published on ColombiaTenders under COT Ref No: 78444642 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2023-02-23.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
